Le Clos Corbier is a family-owned estate nestled in the heart of the UNESCO-listed vineyards of Champagne. The house was built in the 1850s and reflects the regional architectural style of the era.
Originally built as a Champagne production estate, the property first housed Champagne Valet, followed by Champagne Philipponnat.
Restored in 2012 by Sylvie and Dominique Collard, Le Clos Corbier has progressively evolved into a destination for local and international visitors. The estate houses a bed and breakfast, a restaurant, and proposes oenotouristic activities such as visits and Champagne tastings. The historic cellars have been restored to house Champagne production.
Today, Le Clos Corbier is home to our family brand, Champagne Collard-Milesi.
Champagne Collard-Milesi was founded by champagne and wine tourism enthusiast Matthias Collard. The brand bears his family name as well as that of his wife, Carole. Matthias' family has a long history in the industry, beginning with his great-grandfather, Pierre Philiponnat, who founded and led the eponymous house now owned by the Lanson BCC group.
After working as an ambassador for Champagne Pommery abroad, Matthias began working on wine tourism circuits in Champagne. His work with local producers sparked a passion for winemaking and in 2021, he decided to realize his dream and created his own brand.
Domaine Méa, located in the Grand Cru village of Louvois, sits in the heart of the Montagne de Reims, has been home to five generations of winemakers. Today, Sophie Milesi, alongside her husband, Franck, manage the estate, carrying on the family legacy with passion and perspective. Sophie is also the sister-in-law of Matthias Collard.
