Sabering workshop and
Champagne tasting

Champagne Sabering: Techniques and Tasting

Discover an unforgettable and refined adventure by participating in our sabrage workshop at Clos Corbier. Immerse yourself in the traditional art of sabrage, an impressive and distinguished technique for opening a bottle of Champagne with a sword, under the guidance of a passionate expert in the Champagne region.

During this memorable experience at Clos Corbier, explore the captivating history of the House and its environment, immersed in the heart of Champagne's heritage. You will discover fascinating stories about sabrage, an elegant tradition dating back to the Napoleonic era. After a detailed presentation of techniques and safety measures, you will have the opportunity to drink your choice of a bottle of our own Champagne, Champagne Collard-Milesi or from our family partner, Domaine Méo.

Once the sabrage is over, enjoy your champagne accompanied by delicious gougères prepared by our chef, for a unique moment of celebration and conviviality.

Experience the art of sabrage near Épernay!

Take part in our sabrage workshop at Clos Corbier and discover this spectacular method for opening a bottle of Champagne. Accompanied by an expert, you will learn the essential techniques to master this art safely. An ideal workshop to add an original touch to your stay in Champagne.

On the program:

• Presentation of the history of Clos Corbier
• Anecdotes about sabrage and its origin in the Napoleonic era
• Explanation of safety techniques and rules
• Sabrage of a bottle of Collard-Milesi or Domaine Méo Champagne
• Champagne tasting with Gougères
• 1 reservation = 1 sabrée bottle